It was time well spent, as it meant that I could do something a little more involved than the recipe I'd originally planned, as there was plenty of time for it to cool and settle down (I find that everything except muffins, scones & other breakfast breads needs a 'settling' period!)
Even at 2.30am, this White Coconut Cake with Fresh Lime Coconut Cream Frosting smelt very good....it's a close textured and very (hated word) moist cake that keeps well as long as it's well wrapped or stored in an airtight tin.
But tonight, I think I'll sleep instead and save the baking for the morning! I was thankful to my sweet Twitter friend, Rosinda, for keeping me company last night while I waited for the cake to cook...it can feel very lonely & dark in the wee small hours, but I had her cheerful words for company & knowing she was out there really helped!
Wishing you a wonderful Monday....and a very good and restful night's sleep! xo